Five grain porridge with sweet potato

Ingredients

1 sweet potato

1 tablespoon black bean

1 tablespoon peanut kernel

1 tablespoon sweet rice

1 tablespoon rice

1 tablespoon millet

Method

1. Rinse the black beans, immerse the black beans in water for 2 hours

 

2. Wash the peanut kernels, sweet rice, rice, and millet

 

3. Peel and the dice the sweet potato

 

4. Pour all the ingredients in a stew pan, pour some water in the stew pan, heat the stew pan over high heat, bring to a boil, turn down to low heat, boil for 30 minutes

 

5. Serve