How to make sweetened plums


500 grams plum

1 teaspoon salt

100 grams crystal white sugar

1/4 cup white sugar


1. Pour some water in a bowl, add salt in the bowl, immerse the plums in the bowl for 15 minutes


2. Take out the plums, rinse


3. Add the plums, crystal white sugar, and some water in a skillet, heat the skillet over high heat, bring to a boil


4. Boil until almost thickened, turn down to medium heat


5. Boil until fully thickened, take out the plums, put the plums in a dish


6. Put the dish in the microwave oven, heat over medium heat for 12 to 15 minutes


7. Take out the dish, cool off, dredge the cooled plums in white sugar, until coated


8. Put the coated plums in a bowl, done