
Pasta is one of those dishes that is universally loved for its comforting texture, versatility, and ease of preparation. Whether you’re a busy professional, a parent juggling multiple tasks, or simply someone who loves good food, pasta is always a go-to option. When combined with chicken and a cheesy twist, you get a mouthwatering, satisfying dish that is sure to please anyone at the dinner table. In this article, we’ll explore a delectable Cheesy Chicken Pasta Recipe that you can make in multiple ways, including Baked Cheesy Chicken Pasta, One Pot Cheesy Chicken Pasta, and Chicken Penne Crockpot Recipes.
1. The Basics: What is Cheesy Chicken Pasta?
Cheesy Chicken Pasta is a comforting meal that combines pasta, tender chicken, and a rich, creamy cheese sauce. It’s the perfect combination of protein, carbohydrates, and creamy goodness. There are many variations of this recipe, including different types of cheese, pasta, and cooking methods. You can opt for baked versions, one-pot meals, or slow-cooked versions, depending on your time and preference.
2. Why You’ll Love Cheesy Chicken Pasta
One of the biggest reasons why cheesy pasta dinner recipes are so beloved is their ease of preparation. Whether you’re throwing together a quick meal after a busy day or preparing a meal for a family gathering, this dish can be adapted to suit your needs. With just a few basic ingredients, you can make a satisfying and hearty meal that everyone will love.
Moreover, the creamy cheese sauce adds an indulgent touch, and the addition of chicken brings a savory, filling quality to the dish. You can also experiment with different cheeses, such as mozzarella, Parmesan, or a sharp cheddar for a more intense flavor.

3. Ingredients You’ll Need
While there are countless variations of cheesy chicken pasta recipes, the basic ingredients for most will include:
- Pasta: Any pasta will do, but penne, rotini, or farfalle work wonderfully.
- Chicken: Boneless, skinless chicken breasts or thighs are ideal. You can also use leftover chicken for a quicker meal.
- Cheese: A blend of cheddar, mozzarella, or Parmesan is often used. Feel free to mix different cheeses for depth of flavor.
- Cream Sauce: Heavy cream or a combination of cream and chicken broth creates the base for the creamy sauce.
- Seasonings: Garlic, onion, salt, pepper, and dried herbs like basil or oregano work well for seasoning.
- Optional Add-ins: You can add vegetables like spinach, mushrooms, or bell peppers to enhance the flavor and nutritional value.
4. Cheesy Chicken Pasta Cooking Methods
There are various ways to prepare cheesy pasta with chicken, depending on your preferences and time constraints. Here are three popular methods:
A. Baked Cheesy Chicken Pasta
Baked Cheesy Chicken Pasta is a classic way to enjoy this dish. The oven-baked method creates a golden, crispy top layer, which adds an extra texture to the creamy dish.
Ingredients:
- 2 cups of cooked pasta (penne, rigatoni, or rotini work great)
- 2 cups of cooked chicken, diced
- 2 cups of shredded cheddar cheese (or a blend of cheddar and mozzarella)
- 1 cup of heavy cream
- 1/2 cup of chicken broth
- 1 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- Salt and pepper to taste
- 1 tablespoon of olive oil (for sautéing)
- 1/2 cup of grated Parmesan cheese (for topping)
Instructions:
- Preheat your oven to 375°F (190°C).
- In a large skillet, heat olive oil over medium heat. Add garlic and cook until fragrant.
- Add the cooked chicken to the skillet and cook for another 2-3 minutes until lightly browned.
- In a separate bowl, combine heavy cream, chicken broth, garlic powder, onion powder, salt, and pepper. Pour this mixture into the skillet with the chicken. Stir until well combined.
- Add the cooked pasta to the skillet and mix everything together until the pasta is coated with the creamy sauce.
- Transfer the mixture to a baking dish and sprinkle the shredded cheddar and Parmesan cheese on top.
- Bake in the oven for 20-25 minutes until the cheese is melted and golden on top.
- Serve and enjoy your delicious baked cheesy chicken pasta!

B. One Pot Cheesy Chicken Pasta
If you’re looking for a simpler, less messy option, One Pot Cheesy Chicken Pasta is the way to go. This method involves cooking everything in a single pot, making cleanup a breeze.
Ingredients:
- 2 cups of pasta (penne or rotini)
- 2 cups of cooked chicken, diced
- 2 cups of shredded cheddar cheese
- 1 cup of heavy cream
- 2 cups of chicken broth
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1/2 teaspoon of dried basil
- Salt and pepper to taste
Instructions:
- In a large pot, heat olive oil over medium heat. Add the cooked chicken and sauté for a few minutes until heated through.
- Add the chicken broth, heavy cream, garlic powder, and basil. Stir well to combine.
- Bring the mixture to a simmer and add the uncooked pasta. Stir occasionally and cook for 10-12 minutes, or until the pasta is al dente and the sauce has thickened.
- Stir in the shredded cheddar cheese until it melts and the sauce becomes creamy.
- Season with salt and pepper to taste, and serve immediately.
This one-pot cheesy chicken pasta is a quick and easy dinner that doesn’t sacrifice flavor.
C. Chicken Penne Crockpot Recipes
If you have a busy day ahead and want a hands-off dinner, the Crockpot is your best friend. This slow-cooked version of cheesy chicken pasta requires minimal effort but delivers rich, flavorful results.
Ingredients:
- 2 cups of cooked chicken, shredded
- 2 cups of pasta (penne or rotini)
- 1 can of diced tomatoes
- 1 cup of heavy cream
- 2 cups of chicken broth
- 2 cups of shredded mozzarella cheese
- 1 tablespoon of garlic powder
- 1/2 teaspoon of onion powder
- Salt and pepper to taste

Instructions:
- Add the diced tomatoes, chicken broth, heavy cream, garlic powder, onion powder, salt, and pepper to your Crockpot. Stir everything to combine.
- Add the shredded chicken and uncooked pasta to the slow cooker. Stir to ensure everything is coated in the sauce.
- Cover the Crockpot and cook on low for 4-6 hours, or until the pasta is cooked and the sauce is thickened.
- About 10 minutes before serving, stir in the shredded mozzarella cheese, then cover and let it melt.
- Serve your creamy chicken penne Crockpot recipe with a side of garlic bread or a simple salad.
5. Variations of Cheesy Chicken Pasta
While the basic cheddar cheese pasta recipes are fantastic, there are many ways you can customize your cheesy chicken pasta for even more flavor. Here are a few ideas:
- Pasta with cream sauce and chicken: Use heavy cream and Parmesan cheese to create a rich, velvety sauce. Add garlic, basil, and a touch of lemon zest for extra brightness.
- Cheesy pasta with chicken and vegetables: You can add sautéed spinach, mushrooms, or bell peppers to give the dish more depth and nutrition.
- Spicy cheesy chicken pasta: For those who like a little heat, try adding red pepper flakes or hot sauce to the dish.
6. How to Make Chicken Pasta: Tips and Tricks
- Use leftover cooked chicken: If you have leftover roasted or grilled chicken, this is a perfect way to use it up and save time.
- Cook your pasta al dente: Overcooking pasta can result in a mushy texture. Cook it just until it’s firm to the bite for the best results.
- Experiment with cheeses: Don’t just stick with cheddar! Try adding mozzarella for a gooey texture, or Parmesan for a sharp, nutty flavor.
- Add a crunch: For added texture, sprinkle some breadcrumbs over the top of your baked cheesy chicken pasta before baking.
7. Conclusion
Cheesy chicken pasta is a versatile, satisfying meal that can be adapted to suit any taste or dietary need. Whether you’re making a baked cheesy chicken pasta, a one-pot cheesy chicken pasta, or a slow-cooked chicken penne Crockpot recipe, this dish is sure to be a hit. With creamy cheese, tender chicken, and pasta in every bite, it’s the perfect comfort food for any occasion. So, grab your ingredients and start cooking—you’re just a few steps away from a delicious, cheesy dinner!